Poblano Pepper
$3.00
Description: Called poblano when fresh and green, Ancho when it is dried. Great pepper for stuffing and chili rellenos. Dried makes a great chili powder.
1,000 to 1,500 Scoville Units
Heirloom.
Organic Seed.
Days to Maturity: 70 to 75 days
Approximate seeds per pack: 25